Dattijuwa mai shekaru 83 ta mutu bayan ta ci kifi yayin da ake ƙoƙarin ceton ran mijinta

‘Yar wasu dattawa mai suna Ng Ai Lee, ta ce mahaifinta ya sayi kifin puffer – wani abincin da aka sani yana ɗauke da guba mai ƙarfi, a wani kantin kifin gida a ranar 25 ga Maris.

Ta ce “Iyayena sun yi shekaru da yawa suna siyan kifi daga wurin mai kifin, don haka mahaifina bai yi wani shakka ba,”

“Bai sani ba ya sayi wani abu mai kisa da ya ci ya jefa rayuwarsu cikin haɗari.”

Ling Tian Soon – shugaban kwamitin lafiya da hadin kai na Johor, a kudancin ƙasar Malaysia – ya ce jim kadan bayan ma’auratan sun tsaftace tare da dafa kifi don cin abincin rana, Lim Siew Guan dattijuwa mai shekaru 83 ta fara rawar jiki kuma ta fuskanci matsalolin numfashi.

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“Mijinta kuma mai shekaru 84 ya fara nuna irin wannan alamun bayan sa’a guda,” ba da daɗewa ba ya ce wa ‘yarsu ta kai su asibiti, yayin da Guan ta mutu da yammacin ranar.

” An bayyana dalilin mutuwarta a matsayin gubar abinci tare da bayyanar cututtuka wanda ke haifar da gazawar numfashi tare da ciwon zuciya mai yiwuwa saboda ƙwayoyin cutar da ke cikin kifin puffer.

Lee ta shaida cewa mahaifinta yana cikin rashin lafiya da suma a sashin kulawa da cututtuka masu zurfi.

A cewar Hukumar Abinci da Magunguna, kifin puffer, wanda kuma aka sani da kifin busa na iya ƙunsar sinadarai masu guba mai ƙarfi da kisa da suka haɗar da tetrodotoxin da saxitoxin, waɗanda ba a iya lalata su ta hanyar dafa abinci ko daskarewar abincin.

FDA ta ce guba na tsarin juyayi na tsakiya sun fi kisa fiye da gubar cyanide, tare da alamun cututtuka irin su kuwa da ɗaukewar numfashi, kuma yawanci suna farawa minti 20 zuwa sa’o’i biyu bayan cinye kifi.

Wani abu burgewa a ƙasar Japan, dole ne a tsaftace kifin da ya dace kuma a shirya shi ta hanya ta musamman don cire ɗaukacin gubar da ke ɗauke da shi, don haka naman kifin bai zama abu mai illa ba.